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USTOA Travel Together
Exploring Egypt's Local Cuisine with Abercrombie & Kent

I was thinking a lot about temples & pyramids when I was heading to Egypt but what I didn't expect was how great the food was! Largely vegetarian, I had the most light and chewy bread, soft & fluffy falafel and surprisingly tasty savory koshary, made with chickpeas & lentils. And the hummus--WOW. From our gourmet restaurants to street food, Egypt's food is exoctically delicious!

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  • by Kelley
  • recorded March 2014
  • uploaded May 22, 2014
  • 44 views
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